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Want to make the perfect steak? How about a great margarita your friends won’t stop talking about? Our complete recipe guide covers you no matter what you try to mix, cook, ferment, fry, or bake.
Forget avocado toast – why sweet potato toast is the best fall breakfast
Sweet potato toast: A slice of sweet potato is baked to perfection, crisp on the outside, pillowy on the inside, then topped with whatever strikes your fancy.
This pumpkin risotto is the fall comfort food you need in your life
This pumpkin risotto recipe is one of our favorites of the season. It highlights the subtly sweet flavor of pumpkin with fall spices and savory cheese.
Make rich, savory Thanksgiving gravy with this easy trick
With a few tips and tricks, you can master the art of Thanksgiving turkey gravy. Learn how to flavor this favorite condiment and create a delicious result.
Cranberries are hard to come by this fall: How to use lingonberries in fall cocktails and dishes instead
It seems cranberries will be a bit scarce this fall, but there's an alternative you might not be considering: Lingonberry.
Salsa macha keeps indefinitely in your cupboard, tastes great on everything, and is dead-simple to make
Made from dried chilis, crushed peanuts, garlic, and oil, salsa macha is perfect atop any number of dishes, from seafood to steak and everything in between.
This sidecar drink recipe has only 3 ingredients (so get yourself some good tequila!)
The sidecar drink is a timeless classic. Only three ingredients, it stands out when you have great tequila
This sweet potato casserole recipe will steal the show at Thanksgiving
This sweet potato casserole will blow you away with its combination of all the original flavors we love, paired with a less-than-traditional, nutty accent.
Our tomato soup recipe has one important step most recipes skip, but it really amps up the flavor
Our tomato soup recipe is a fall classic, and for one very good reason: We don't skip one crucial step
Once you’ve made homemade croutons, you’ll kick yourself for ever buying the grocery store version
How to make homemade croutons, a surprisingly simple thing
Our chicken noodle soup recipe has 2 cheat-code techniques that cut cooking time in half
Our chicken noodle soup recipe comes together in minutes, and is just as good as ones that linger on the stove all day
Costco sells a semi-secret McDonald’s ingredient that will make your next burger stand out
Want to get that familiar, nostalgic McDonald's flavor without actually going to McDonald's? Costco can help
How to make a Chilcano, Peru’s buzzy pisco cocktail we can’t get enough of
How to make a Chilcano, a great drink that leans hard into Pisco.
Bartenders explain the merits of nocino, the tasty liqueur you need in your life
It's nocino season, which means it's time to celebrate the Italian walnut-based liqueur. Here's how to enjoy the stuff properly.
The Finnish long drink is the best gin cocktail you’ve probably never heard of
The Finnish Long Drink is a 70-year-old Scandinavian gin-based beverage that's refreshing and easy to make at home.
This marshmallow recipe is so simple (and homemade marshmallows are so much better than store-bought)
This sweet treat season, learn how to make homemade marshmallows and impress everyone you know with this gift of pure sweetness.
The classic whiskey cocktails you need in your bartending repertoire
The ability to produce a delicious whiskey cocktail is still an accomplishment to be proud of (and show off, when you can). Check out these classic cocktails.
Chef Andrew Zimmern teaches us all about wild game cooking
Andrew Zimmern, well-known TV personality and chef, teaches us about wild game cooking.
An easy egg bites recipe to rule them all: How to make your own Starbucks egg bites
Do you love Starbucks egg bites? Our egg bites recipe is better, faster, and you don't have to leave home!
Beyond jerk chicken: A guide to Jamaican food
Jamaican cuisine is way more than jerk chicken. Here, we plunge into some of the island nation's other signature dishes.
Chicken dinner ideas: Hasselback chicken takes 30 minutes, and it’s incredibly tasty
Need chicken dinner ideas you can rely on any night? Try Hasselback chicken! It takes 30 minutes to prepare, and is incredibly tasty.
These amazing Halloween cocktails are super easy to make
No matter what kind of alcohol you gravitate toward, you’ll find plenty of options for cocktails to make for your Halloween party.
The best spiced rum cocktails to spice up your palate this fall
Spiced rum is great for autumn and can be the star of many great cocktails. Here are seven to try.
How to make butterscotch sauce for all of your favorite fall desserts
Perhaps the most simple (and delicious) fall treat is that of this perfectly balanced, sweet and salty, gifted-from-the-gods butterscotch sauce.
Let bourbon warm you up in all new ways with these delicious fall drinks
Bourbon's characteristic flavor is not only luscious on its own, but also complemented by other warm and cozy fall flavors, mixed into festive drinks.
5 easy fall dinner ideas that have nothing to do with pumpkin spice
Sure, pumpkin spice is cool, but it's also overdone. If you're also getting tired of pumpkin spice, try these fall recipes instead.
5 easy, delicious sheet pan dinners you’ll want to make this fall
Sheet pan dinners are something of a miracle. And while they can be made year-round, there's something about fall that makes these dinners taste even better.
Our margarita recipe is the only one you’ll ever need, we promise
Margaritas are a classic cocktail, and this margarita recipe will wow every time.
Love albondigas soup? Our albondigas recipe is a fall and winter favorite, and we think you’ll agree
Albondigas soup is a satisfying fall and winter meal we can't get enough of. This is our best albondigas recipe
Our Aperol spritz recipe is as close to perfect as you’ll find
Need a simple, great, repeatable Aperol spritz recipe? This one's for you, then!
The secret to making your tequila drinks fall-friendly is Aperol
The start of autumn doesn't mean your tequila drinks have to go away. Here are several great cocktails for fall that call for the addition of Aperol.
Tailgating like a pro: Top tips from chefs
Tailgating season is here, and we got a chef or two to tell us how to make the most of it.
This 3-ingredient all-purpose bread recipe is super easy to make
The culinary possibilities of pita are never-ending, and for that reason alone, we love it. What we love even more, though, is just how ridiculously easy it is to make.
These irresistible cocktails will keep you warm and cozy the whole fall season
Fall is here and that means a host of fantastic cocktails that use the ingredients of the season.
From roasted to dressed, a chef’s guide to upgrading your oysters
We got some advice from a chef on how to upgrade the lowly oyster to something incredible.
Expert bartender gives us a great martini recipe, and a chef suggests pairing it with French fries (yes, really)
A famed bartender gives us her best martini recipe
This pad thai recipe isn’t authentic, but it’s so good and insanely simple to put together you won’t even care
Our pad thai recipe isn't authentic, and that's OK! It comes together in a snap, and it's a flavor bomb you'll keep making.
This screwdriver drink recipe is simple, elegant, and downright delicious
Looking for an incredible (and simple) screwdriver recipe? Look no further - ours is incredible
This empanadas recipe is actually the perfect ‘second meal’ for leftover pot roast
Our empanadas recipe comes together quickly - because it uses leftover pot roast instead of doing it all from scratch!
How to cook ribs in the oven: A step-by-step guide
Can you cook ribs in the oven? Yes, you can. But wait, do ribs taste good when cooked in the oven? They sure do. Learn how with this guide.
Liquor, Beer, and Wine
